Tuesday, September 5, 2017

Clean Eating Pumpkin Pancakes

Fall is on it's way and It’s not fall without pumpkin and so its only proper to make clean eating Pumpkin Pancakes!  I can’t wait to try this recipe, it sounds amazing!  Just in time for the fall season!

Ingredients

6 egg whites
1/4 cup canned pumpkin
1/2 cup cottage cheese
1 tsp. vanilla
1 cup whole rolled oats
1 tsp. pumpkin pie spice
Real Maple syrup

Directions

Mix all ingredients together.  Spray pan with clean cooking spray and make pancakes!  Top with maple syrup!

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